Caramel and sea salt adds a fun sweet and salty twist to this salted caramel chocolate chip yogurt dip. It is a delicious and light way to add a little bit of fun to fruit and pretzels.
Ingredients For Salted Caramel Chocolate Chip Yogurt Dip Recipe
1 cup Plain greek yogurt
0.5 cup Caramel ice cream topping
1 teaspoon Coarse ground sea salt
2 tablespoon Brown sugar
2 tablespoon Flour
Nutrition value
413
calories per serving
27 g Fat9 g Protein33 g Carbs< 1 g FiberOther
Current Totals
27 g Fat
9 g Protein
33 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
33 g
Protein
9 g
Fiber
1 g
Fats
Fat
27 g
Vitamins & Minerals
Calcium
222 mg
Iron
2 mg
Vitamin A
199 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
3 mg
Vitamin B9
35 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
1 mg
Copper
222 mcg
Magnesium
60 mg
Manganese
0 mg
Phosphorus
131 mg
Selenium
24 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
