Edis homemade pasta sauce is complete with maitake mushrooms and grazziano pork sausage. Click to watch edi make his salsiccia ragu with maitake mushrooms recipe, or watch his segment, editalian, on hstv. Com.
Ingredients For Salsiccia Ragu With Maitake Mushrooms Recipe
4 tablespoon Gustare vita olive oil
1 White onion
1 Carrot
1 stalk Celery
4 Clove of garlic
1 pound Grazziano pork sausage
0.25 C. of dry white wine
1 Package of fresh basil
1 teaspoon Hy vee crushed red pepper
1.5 Jar of gustare vita tomato passata sauce
1.5 pound Maitake mushrooms
2 tablespoon Parsley
1 Package of gustare vita tagliatelle pasta
1 Package of creme fraiche
1 C. of parmigiano reggiano
Nutrition value
147
calories per serving
13 g Fat3 g Protein6 g Carbs2 g FiberOther
Current Totals
13 g Fat
3 g Protein
6 g Carbs
2 g Fiber
MacroNutrients
Carbs
6 g
Protein
3 g
Fiber
2 g
Fats
Fat
13 g
Vitamins & Minerals
Calcium
25 mg
Iron
1 mg
Vitamin A
768 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
28 mcg
Vitamin B12
0 mcg
Vitamin C
20 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
21 mg
Manganese
0 mg
Phosphorus
20 mg
Selenium
2 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment