Ingredients For Salmon Burgers With Tasty Lemon Dill Sauce Recipe
1.5 pound Salmon fillet, skinless
2 tablespoon Dijon mustard
5 tablespoon Minced shallots
1 tablespoon Capers
1 tablespoon Chopped dill
0.5 teaspoon Kosher salt
0.5 teaspoon Ground black pepper
0.5 cup Breadcrumbs
0.25 cup Mayonnaise
2 tablespoon Dijon mustard
2 teaspoon Minced shallots
2 teaspoon Basil, thinly sliced
2 teaspoon Chopped dill
1 teaspoon Lemon zest
1 teaspoon Lemon juice
0.25 teaspoon Cayenne pepper
4 Hamburger Buns
1 Avocado, Thinly Sliced
4 Slices Tomato
8 Slices red onion, thinly sliced
4 piece Butter leaf lettuce, bibb or green leaf
Nutrition value
531
calories per serving
21 g Fat48 g Protein35 g Carbs22 g FiberOther
Current Totals
21 g Fat
48 g Protein
35 g Carbs
22 g Fiber
MacroNutrients
Carbs
35 g
Protein
48 g
Fiber
22 g
Fats
Fat
21 g
Vitamins & Minerals
Calcium
313 mg
Iron
14 mg
Vitamin A
3778 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
11 mg
Vitamin B6
256 mg
Vitamin B9
2163 mcg
Vitamin B12
0 mcg
Vitamin C
134 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
309 mg
Manganese
1 mg
Phosphorus
544 mg
Selenium
85 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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