Dill Salmon Burgers Recipe

Recipe By Slender Kitchen

Easy and delicious dill salmon burgers make a great alternative to traditional beef burgers. Ready in less than 20 minutes

4.8
24 Rating -
Rate
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Dill Salmon Burgers
plan
Bookmark

ingredients serve

Ingredients for Dill Salmon Burgers Recipe

  • 1/2 pound Skinless boneless coho salmon
  • 1 tablespoon Dijon mustard
  • 1 tablespoon Nonfat plain greek yogurt
  • 1/2 shallot, peeled and cut into chunks
  • 0.17 cup Bread crumbs
  • 1/2 tablespoon Fresh Dill, Chopped
  • As required Salt and pepper
  • 1/2 tablespoon Lemon juice
Nutrition
value
529
calories per serving
25 g Fat53 g Protein25 g Carbs3 g FiberOther

Current Totals

  • Fat
    25g
  • Protein
    53g
  • Carbs
    25g
  • Fiber
    3g

MacroNutrients

  • Carbs
    25g
  • Protein
    53g
  • Fiber
    3g

Fats

  • Fat
    25g

Vitamins & Minerals

  • Calcium
    247mg
  • Iron
    5mg
  • Vitamin A
    358mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    12mg
  • Vitamin B6
    340mg
  • Vitamin B9
    2602mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    13mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    112mg
  • Manganese
    < 1mg
  • Phosphorus
    554mg
  • Selenium
    92mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Slender Kitchen