Salmon Burgers With Sour Cream-Dill Sauce Recipe

Recipe By Betty Crocker

Cream and dill sauce provides a simple addition to a hearty salmon burger thats ready in 30 minutes-great for dinner. Perfect if you love seafood.

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30minstotal
30m.total
Salmon Burgers With Sour Cream-Dill Sauce
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Ingredients for Salmon Burgers With Sour Cream-Dill Sauce Recipe

  • 0.08 cup Sour cream
  • 3/4 tablespoon Mayonnaise or salad dressing
  • 0.19 teaspoon Dried dill weed
  • 1/4 Large egg
  • 1/2 tablespoon Milk
  • 1/4 can Salmon, drained, skin and bones removed, flaked
  • 1/2 Medium green onions, chopped
  • 1/4 cup Soft bread crumbs
  • 0.06 teaspoon Salt
  • 1/4 tablespoon Vegetable oil
Nutrition
value
246
calories per serving
7 g Fat8 g Protein37 g Carbs3 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    8g
  • Carbs
    37g
  • Fiber
    3g

MacroNutrients

  • Carbs
    37g
  • Protein
    8g
  • Fiber
    3g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    112mg
  • Iron
    3mg
  • Vitamin A
    5mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    38mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    9mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    33mg
  • Manganese
    < 1mg
  • Phosphorus
    124mg
  • Selenium
    15mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker