Baked Lemon Dill Salmon with Yogurt Sauce Recipe
Recipe By Cooking Classy
This lemon dill salmon is topped with a creamy yogurt dill sauce that even my three-year-old loved this easy salmon recipe comes together in 25 minutes and requires just a handful of ingredients.
4.6
22 Rating -
Rate
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Baked Lemon Dill Salmon with Yogurt Sauce Recipe
- 1.50 ounce 4 salmon fillets
- 1/2 tablespoon Extra virgin olive oil
- 0.38 teaspoon Lemon zest
- 1/2 tablespoon Fresh lemon juice
- None Salt and freshly ground black pepper
- 0.08 cup Fat free plain greek yogurt
- 3/4 tablespoon Mayonnaise
- 1/4 Clove garlic, finely minced
- 1/4 tablespoon Chopped fresh dill
- 1/2-3/4 teaspoon Milk
- 0.13 teaspoon Honey
Nutrition
value
value
172
calories per serving
12 g Fat11 g Protein6 g Carbs< 1 g FiberOther
Current Totals
- Fat12g
- Protein11g
- Carbs6g
- Fiber< 1g
MacroNutrients
- Carbs6g
- Protein11g
- Fiber< 1g
Fats
- Fat12g
Vitamins & Minerals
- Calcium103mg
- Iron1mg
- Vitamin A< 1mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B664mg
- Vitamin B9485mcg
- Vitamin B120mcg
- Vitamin C5mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium24mg
- Manganese< 1mg
- Phosphorus132mg
- Selenium16mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Cooking Classy