Ingredients For Salmon And Avocado Sushi Bowl Recipe
215 gram Sushi rice
60 milliliter Sushi seasoning
200 gram Frozen edamame
200 gram Snow peas, trimmed
1 Large avocado, quartered
185 gram Hot-smoked salmon, skin removed, flaked
2 Carrots, peeled, peeled into ribbons
2 Lebanese cucumbers, peeled into ribbons
0.25 Nori sheet, finely shredded
2 tablespoon Wasabi peas
Kewpie mayonnaise, to serve
Nutrition value
416
calories per serving
9 g Fat24 g Protein57 g Carbs11 g FiberOther
Current Totals
9 g Fat
24 g Protein
57 g Carbs
11 g Fiber
MacroNutrients
Carbs
57 g
Protein
24 g
Fiber
11 g
Fats
Fat
9 g
Vitamins & Minerals
Calcium
96 mg
Iron
5 mg
Vitamin A
1135 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
70 mg
Vitamin B9
736 mcg
Vitamin B12
0 mcg
Vitamin C
31 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
125 mg
Manganese
1 mg
Phosphorus
322 mg
Selenium
18 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
