Smoked Salmon And Avocado Sushi Recipe

Name: Smoked Salmon And Avocado Sushi Recipe
Total time: 55 min
Yield: 6
Cuisine: Japanese

Recipe By Taste

Try your hand at rolling your own sushi-it is easier than you think

4.4

16 Rating -

Rate

55minstotal

40minsPrep

15minsCook

55m.total

40m.Prep

15m.Cook

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Ingredients for Smoked Salmon And Avocado Sushi Recipe

71.67 gram Koshihikari rice, rinsed, drained
125 milliliter Cold water
20.83 milliliter Rice vinegar
0.33 tablespoon Caster sugar
0.08 teaspoon Salt
1 Nori sheets
1/4 tablespoon Good quality whole egg mayonnaise
0.08 teaspoon Wasabi paste
33.33 gram Sliced smoked salmon
0.17 Avocado, halved, stone removed, peeled, thinly sliced
20.83 milliliter Light soy sauce

Nutrition
value

441

calories per serving

7 g Fat15 g Protein77 g Carbs3 g FiberOther

Current Totals

Fat
7g
Protein
15g
Carbs
77g
Fiber
3g

MacroNutrients

Carbs
77g
Protein
15g
Fiber
3g

Fats

Fat
7g

Vitamins & Minerals

Calcium
41mg
Iron
5mg
Vitamin A
13mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
50mg
Vitamin B9
385mcg
Vitamin B12
< 1mcg
Vitamin C
2mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
75mg
Manganese
< 1mg
Phosphorus
233mg
Selenium
14mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste