Smoked Salmon Avocado Sushi Salad Recipe

Recipe By Betty Crocker

Achieving spectacular results is surprisingly simple when you try your hand at this asian specialty.

4.6
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1hr total
1hr total
Smoked Salmon Avocado Sushi Salad
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ingredients serve

Ingredients for Smoked Salmon Avocado Sushi Salad Recipe

  • 0.31 cup Water
  • 1/4 cup Uncooked sushi rice
  • 0.06 cup Seasoned rice vinegar
  • 1/2 tablespoon Less sodium soy sauce
  • 0.38 teaspoon Seasoned rice vinegar
  • 0.06-0.13 teaspoon Wasabi paste
  • 1/2 tablespoon Sesame seed, toasted
  • 1/4 Avocado, peeled and cut lengthwise into 16 slices
  • 1/4 Package thinly sliced salmon lox
  • 1 teaspoon Chopped pickled ginger slices
Nutrition
value
285
calories per serving
5 g Fat6 g Protein52 g Carbs4 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    6g
  • Carbs
    52g
  • Fiber
    4g

MacroNutrients

  • Carbs
    52g
  • Protein
    6g
  • Fiber
    4g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    131mg
  • Iron
    4mg
  • Vitamin A
    10mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    14mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    75mg
  • Manganese
    < 1mg
  • Phosphorus
    146mg
  • Selenium
    1mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker