Salade Verte Recipe

Name: Salade Verte Recipe
Yield: 2
Cuisine: French

Recipe By Slurrp

Salade Verte is a classic French salad made with fresh greens, such as lettuce, mixed with a tangy vinaigrette dressing. It is a light and refreshing dish that is perfect as a starter or a side dish. The salad is typically garnished with herbs, such as parsley or chives, and can be customized with additional ingredients like tomatoes, cucumbers, or radishes.

29 Rating - Rate

Vegdiet

ingredients serves

Add to Shopping List

Ingredients For Salade Verte Recipe

1 Head Of Lettuce
3 tablespoon Olive Oil
1 tablespoon Vinegar
1 teaspoon Dijon Mustard
As required Salt And Pepper To Taste
as per your need Fresh Herbs For Garnish
as required Optional Additional Ingredients

PHILIPS Air fryer for Home, 4.1 Liter, with RapidA...
₹5,777₹9,995
42% off
Buy Now

Hakim Suleman's Kalonji Vinegar – 100% Natural & P...
₹1,599₹11,995
Buy Now

Butterfly Smart 2 Litres Table-Top Wet Grinder|150...
₹3,939₹5,156
24% off
Buy Now

Philips HD6975/00 Digital Oven Toaster Grill, 25 L...
₹16,965₹11,995
Buy Now

Pure Source India Porcelain Clay Dahi Handi With L...
₹11,995
Buy Now

VAHDAM, Weekend In Taj Mahal Gifts Set for Family ...
₹1,499₹11,995
Buy Now

Directions : Salade Verte Recipe

Cooking Directions

STEP 1.Wash and dry the lettuce leaves thoroughly.
STEP 2.Tear the lettuce into bite-sized pieces and place them in a large salad bowl.
STEP 3.In a separate bowl, whisk together the vinaigrette ingredients, such as olive oil, vinegar, mustard, salt, and pepper.
STEP 4.Pour the vinaigrette over the lettuce and toss well to coat.
STEP 5.Garnish the salad with fresh herbs and any additional ingredients of your choice.
STEP 6.Serve immediately and enjoy!

Storage and Serving

Salade Verte is best served fresh and should be consumed immediately after preparation.
If you have leftovers, store them in an airtight container in the refrigerator for up to 1-2 days.
Before serving leftovers, give the salad a quick toss to redistribute the dressing.

Nutrition
value

683

calories per serving

64 g Fat6 g Protein17 g Carbs5 g FiberOther

Current Totals

64 g Fat
6 g Protein
17 g Carbs
5 g Fiber

MacroNutrients

Carbs
17 g
Protein
6 g
Fiber
5 g

Fats

Fat
64 g

Vitamins & Minerals

Calcium
528 mg
Iron
3 mg
Vitamin A
414 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
338 mcg
Vitamin B12
0 mcg
Vitamin C
71 mg
Vitamin E
9 mg
Copper
0 mcg
Magnesium
161 mg
Manganese
0 mg
Phosphorus
196 mg
Selenium
0 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Company

About Help & Support FAQs Partner with us

Legal

Quick Links

Nutrimeter Meal Plan My Collection Curated recipe

Partner sites:

Hindustan Times Live Hindustan Live Mint Desimartini Shine Healthshots OTT Play

Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.