Saffron Rice Recipe

Name: Saffron Rice Recipe
Total time: 50 min
Yield: 2
Cuisine: Arab

Recipe By Tori Avey

Learn to make perfectly fluffy saffron rice, a beautiful and savory side dish with saffron spice, onions and broth. Gluten free, kosher.

4.8

11 Rating - Rate

Non Vegdiet

50minstotal

5minsPrep

Cook

ingredients serves

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Ingredients For Saffron Rice Recipe

0.25 teaspoon Good quality saffron threads
0.25 cup Hot water
2 tablespoon Extra virgin olive oil
0.75 cup Minced yellow onion
2 cup White basmati rice
3 cup Chicken stock or vegetable stock
0.75 teaspoon Salt

Nutrition
value

1299

calories per serving

47 g Fat58 g Protein159 g Carbs9 g FiberOther

Current Totals

47 g Fat
58 g Protein
159 g Carbs
9 g Fiber

MacroNutrients

Carbs
159 g
Protein
58 g
Fiber
9 g

Fats

Fat
47 g

Vitamins & Minerals

Calcium
75 mg
Iron
6 mg
Vitamin A
394 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
16 mg
Vitamin B6
1 mg
Vitamin B9
72 mcg
Vitamin B12
0 mcg
Vitamin C
16 mg
Vitamin E
4 mg
Copper
1 mcg
Magnesium
128 mg
Manganese
2 mg
Phosphorus
628 mg
Selenium
47 mcg
Zinc
6 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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