Russian Potatoes In Buttermilk Recipe

Recipe By Martha Stewart-4

Hearty and refreshing, this dish of hot, vivid potatoes, fragrant dill, and tart buttermilk is something to keep on your menu year round.

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30minstotal
30minsPrep
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Ingredients For Russian Potatoes In Buttermilk Recipe

Nutrition
value
409
calories per serving
5 g Fat32 g Protein57 g Carbs4 g FiberOther

Current Totals

  • 5 g Fat
  • 32 g Protein
  • 57 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    57 g
  • Protein
    32 g
  • Fiber
    4 g

Fats

  • Fat
    5 g

Vitamins & Minerals

  • Calcium
    1030 mg
  • Iron
    2 mg
  • Vitamin A
    301 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    78 mcg
  • Vitamin B12
    3 mcg
  • Vitamin C
    46 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    146 mg
  • Manganese
    0 mg
  • Phosphorus
    849 mg
  • Selenium
    20 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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