Russian Salad Recipe

Recipe By Kitchen Nine

4.7
18 Rating -
Rate
Vegdiet
30minstotal
30m.total
Russian Salad
plan
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ingredients serve

Ingredients for Russian Salad Recipe

  • 62.50 gram Potatoes
  • 50 gram Carrots
  • 50 gram Frozen peas
  • 3 Green olives, pitted and quartered
  • 1/4 Red capsicum, roasted, deseeded, peeled and roughly chopped
  • 37.50 gram Mayonnaise
  • 1/4 tablespoon White wine vinegar
  • 1/2 tablespoon Olive oil
Nutrition
value
164
calories per serving
7 g Fat5 g Protein18 g Carbs6 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    5g
  • Carbs
    18g
  • Fiber
    6g

MacroNutrients

  • Carbs
    18g
  • Protein
    5g
  • Fiber
    6g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    40mg
  • Iron
    2mg
  • Vitamin A
    1414mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    48mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    39mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    44mg
  • Manganese
    < 1mg
  • Phosphorus
    65mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Kitchen Nine