Ingredients For Rosemary & Garlic Roast Chicken Recipe
1.5 kilogram Lilydale free range whole chicken
2 Lemons
60 gram Butter, At Room Temperature
3 Garlic Cloves, Crushed
4 sprig Large fresh rosemary
1 tablespoon Olive oil
1 Garlic bulb, halved
Nutrition value
561
calories per serving
38 g Fat47 g Protein8 g Carbs2 g FiberOther
Current Totals
38 g Fat
47 g Protein
8 g Carbs
2 g Fiber
MacroNutrients
Carbs
8 g
Protein
47 g
Fiber
2 g
Fats
Fat
38 g
Vitamins & Minerals
Calcium
75 mg
Iron
3 mg
Vitamin A
3 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
14 mg
Vitamin B6
1 mg
Vitamin B9
42 mcg
Vitamin B12
0 mcg
Vitamin C
16 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
75 mg
Manganese
1 mg
Phosphorus
495 mg
Selenium
48 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment