Roasted Mushroom, Kale, And Goat Cheese Tacos Recipe

Ingredients For Roasted Mushroom, Kale, And Goat Cheese Tacos Recipe

• 16 ounce Sliced Mushrooms
• 2 tablespoon Olive Oil Divided
• 0.25 inch 1 medium red onion peeled and sliced into rings
• As required Salt And Black Pepper To Taste
• 2 Cloves garlic minced
• 1 bunch Large kale coarsely chopped, ribs removed
• 6 Old el paso stand 'n stuff soft flour tortillas
• 4 ounce Goat Cheese