Ingredients For Roasted Lemon Broccoli With Tahini-Yogurt Sauce Recipe
1.5 pound Broccolistalk trimmed and peeled, head cut into large florets
0.1200000000000001 inch 1 lemon, thinly sliced into thick rounds
3 tablespoon Extra virgin olive oil
0.25 teaspoon Crushed red pepper, plus more for garnish
Kosher salt
1 teaspoon Sesame Seeds
0.5 cup Plain greek yogurt
2 tablespoon Tahini
1 tablespoon Fresh lemon juice
1 Garlic Clove, Minced
Nutrition value
128
calories per serving
11 g Fat1 g Protein6 g Carbs< 1 g FiberOther
Current Totals
11 g Fat
1 g Protein
6 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
6 g
Protein
1 g
Fiber
0 g
Fats
Fat
11 g
Vitamins & Minerals
Calcium
57 mg
Iron
1 mg
Vitamin A
2 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
4 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
18 mg
Manganese
0 mg
Phosphorus
20 mg
Selenium
4 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment