Roasted Cauliflower with Egg and Anchovy Dressing Recipe

Ingredients For Roasted Cauliflower with Egg and Anchovy Dressing Recipe

• 1 Head cauliflower separated into large florets
• 2 tablespoon Olive oil
• Salt and freshly ground black pepper
• 2 Egg
• 0.5 teaspoon Minced garlic about 1 small clove
• 6 Anchovy fillets
• 1 teaspoon Dijon mustard
• 1 teaspoon Lemon juice
• 1 tablespoon Red wine vinegar
• 6 tablespoon Olive oil
• Salt and freshly ground black pepper