Roasted Brussels Sprouts And Parsnips Recipe

Recipe By All Recipes

This simple side dish is just a mixture of brussels sprouts, parsnips, and onion in prepared balsamic vinaigrette with brown sugar and thyme.

4.2
30 Rating - Rate
Vegdiet
55minstotal
15minsPrep
40minsCook

ingredients serves

4
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Ingredients For Roasted Brussels Sprouts And Parsnips Recipe

Nutrition
value
162
calories per serving
2 g Fat6 g Protein30 g Carbs11 g FiberOther

Current Totals

  • 2 g Fat
  • 6 g Protein
  • 30 g Carbs
  • 11 g Fiber

MacroNutrients

  • Carbs
    30 g
  • Protein
    6 g
  • Fiber
    11 g

Fats

  • Fat
    2 g

Vitamins & Minerals

  • Calcium
    167 mg
  • Iron
    6 mg
  • Vitamin A
    415 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    183 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    123 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    78 mg
  • Manganese
    1 mg
  • Phosphorus
    202 mg
  • Selenium
    4 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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