Ingredients For Roasted Asparagus with Orange Glaze Recipe
1 cup Orange juice
2 tablespoon Unsalted butter
1 pound Fresh asparagus spears
1 tablespoon Olive oil
Kosher salt
Fresh ground pepper
Orange slices for garnish
Nutrition value
167
calories per serving
7 g Fat6 g Protein22 g Carbs6 g FiberOther
Current Totals
7 g Fat
6 g Protein
22 g Carbs
6 g Fiber
MacroNutrients
Carbs
22 g
Protein
6 g
Fiber
6 g
Fats
Fat
7 g
Vitamins & Minerals
Calcium
79 mg
Iron
5 mg
Vitamin A
91 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
154 mcg
Vitamin B12
0 mcg
Vitamin C
93 mg
Vitamin E
4 mg
Copper
0 mcg
Magnesium
49 mg
Manganese
0 mg
Phosphorus
141 mg
Selenium
6 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment