Ricotta, Balsamic Mushroom And Bacon Galette Recipe

Ingredients For Ricotta, Balsamic Mushroom And Bacon Galette Recipe

• 1 cup All purpose flour
• 1 cup whole wheat flour
• 1 teaspoon Salt
• 4 tablespoon cold Butter, diced
• cup Water
• 1 teaspoon Apple Cider vinegar
• 1 cup Ricotta
• Salt and freshly ground Black pepper
• 3 tablespoon olive Oil, divided
• 1 tablespoon balsamic vinegar
• 2 cup Button Mushrooms, thinly sliced
• 1 cup spinach Leaves
• 4 garlic cloves, finely chopped
• 1 cup chicken Sausages, chopped
• 3 piece rashers of Bacon, chopped into fine
• 1 large Egg, beaten
• 1 teaspoon Lemon juice