Rhubarb-Vanilla Compote Recipe

Name: Rhubarb-vanilla Compote Recipe
Total time: 135 min
Yield: 4
Cuisine: French

Recipe By EatingWell

Vanilla and cinnamon add subtle flavor to this quick rhubarb compote. Serve warm or cold, wrapped in crepes or over ice cream.

4.8

17 Rating - Rate

Vegdiet

2hr 15minstotal

ingredients serves

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Ingredients For Rhubarb-Vanilla Compote Recipe

4 cup Diced Rhubarb
0.5 cup Sugar
0.25 teaspoon Cinnamon

Nutrition
value

158

calories per serving

6 g Fat1 g Protein23 g Carbs2 g FiberOther

Current Totals

6 g Fat
1 g Protein
23 g Carbs
2 g Fiber

MacroNutrients

Carbs
23 g
Protein
1 g
Fiber
2 g

Fats

Fat
6 g

Vitamins & Minerals

Calcium
136 mg
Iron
1 mg
Vitamin A
8 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
20 mcg
Vitamin B12
0 mcg
Vitamin C
12 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
21 mg
Manganese
0 mg
Phosphorus
40 mg
Selenium
4 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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