Louisiana Style Remoulade Sauce Recipe

Ingredients For Louisiana Style Remoulade Sauce Recipe

• 1 cup Mayonnaise
• 2 tablespoon Whole grain mustard or dijon mustard
• 1 tablespoon Ketchup
• 1 Small clove garlic minced
• 2 teaspoon Grated fresh horseradish or prepared horseradish
• 1 tablespoon Lemon juice ideally fresh
• 0.25 cup Capers coarsely chopped
• 0.25 cup Fresh parsley coarsely chopped
• 1 Green onion coarsely chopped
• 2 teaspoon Cajun seasoning or creole seasoning
• 1 teaspoon Hot pepper sauce such as tabasco brand