Red Cabbage With Cranberries And Goat's Cheese Recipe

Name: Red Cabbage With Cranberries And Goat's Cheese Recipe
Total time: 15 min
Yield: 6
Cuisine: American

Recipe By Step Away From The Carbs

This red cabbage is served with cranberries and goat's cheese-a colorful and delicious low carb side dish recipe that is perfect for the holidays

4.8

29 Rating - Rate

Non Vegdiet

15minstotal

ingredients serves

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Ingredients For Red Cabbage With Cranberries And Goat's Cheese Recipe

1 tablespoon Olive oil
10 ounce Shredded red cabbage
0.5 cup Fresh cranberries
1 teaspoon Onion powder
1 teaspoon Dried thyme
1 tablespoon White wine vinegar
Salt and black pepper
0.25 cup Crumbled goat's cheese
Flat leaf parsley, for garnish

Nutrition
value

calories per serving

4 g Fat3 g Protein4 g Carbs2 g FiberOther

Current Totals

4 g Fat
3 g Protein
4 g Carbs
2 g Fiber

MacroNutrients

Carbs
4 g
Protein
3 g
Fiber
2 g

Fats

Fat
4 g

Vitamins & Minerals

Calcium
135 mg
Iron
2 mg
Vitamin A
56 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
40 mcg
Vitamin B12
0 mcg
Vitamin C
22 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
27 mg
Manganese
1 mg
Phosphorus
57 mg
Selenium
3 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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