Goat Cheese Cake With Wine-Poached Cranberries Recipe
Recipe By Food & Wine
Learn how to make Goat Cheese Cake With Wine-Poached Cranberries.
4.9
23 Rating -
Rate
Non Vegdiet
4hr 50minstotal
4hr 50m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Goat Cheese Cake With Wine-Poached Cranberries Recipe
- 0.06 Vanilla bean pod
- 1.50 ounce Cream Cheese, At Room Temperature
- 1 ounce Goat cheese, at room temperature
- 0.06 cup Granulated sugar
- 0.06 teaspoon Kosher salt
- 1.50 ounce Mascarpone cheese, chilled
- 1/2 Large eggs, at room temperature
- 0.13 cup Ruby port
- 0.09 cup Granulated sugar
- 1/4 Lemon peel strips
- 1 ounce Fresh or thawed frozen cranberries
- 0.13 tablespoon Cold water
- 0.16 teaspoon Unflavored gelatin
- 0.13 tablespoon Granulated sugar
- 0.13 tablespoon Hot water
- 0.13 cup Raw pistachios
Nutrition
value
value
650
calories per serving
43 g Fat25 g Protein41 g Carbs3 g FiberOther
Current Totals
- Fat43g
- Protein25g
- Carbs41g
- Fiber3g
MacroNutrients
- Carbs41g
- Protein25g
- Fiber3g
Fats
- Fat43g
Vitamins & Minerals
- Calcium428mg
- Iron3mg
- Vitamin A159mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B9109mcg
- Vitamin B12< 1mcg
- Vitamin C11mg
- Vitamin E8mg
- Copper< 1mcg
- Magnesium61mg
- Manganese< 1mg
- Phosphorus455mg
- Selenium35mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Food & Wine