5 Asian shallots or 1/2 small onion, cut into thin slices
1.5 pound Ground pork
6 Red thai chile peppers seeded, if desired, and thinly sliced into rounds
2 tablespoon Oyster sauce
2 tablespoon Fish sauce
1 teaspoon Soy sauce
1 teaspoon Brown sugar
1.5 cup Packed fresh holy basil or thai basil leaves
pinch Pinch of freshly ground black pepper
Steamed white rice
Nutrition value
441
calories per serving
22 g Fat33 g Protein28 g Carbs8 g FiberOther
Current Totals
22 g Fat
33 g Protein
28 g Carbs
8 g Fiber
MacroNutrients
Carbs
28 g
Protein
33 g
Fiber
8 g
Fats
Fat
22 g
Vitamins & Minerals
Calcium
186 mg
Iron
7 mg
Vitamin A
210 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
1 mg
Vitamin B9
109 mcg
Vitamin B12
0 mcg
Vitamin C
30 mg
Vitamin E
2 mg
Copper
2 mcg
Magnesium
137 mg
Manganese
4 mg
Phosphorus
381 mg
Selenium
57 mcg
Zinc
6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment