Sticky Thai Pork Recipe

Recipe By Taste

Throw some authentic thai ingredients in a wok for an easy, speedy meal.

4.2
21 Rating -
Rate
Non Vegdiet
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
Sticky Thai Pork
plan
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ingredients serve

Ingredients for Sticky Thai Pork Recipe

  • 0.33 tablespoon Vegetable Oil
  • 83.33 gram Coles australian 3 star pork mince
  • 0.33 Garlic Cloves, Crushed
  • 0.17 tablespoon Finely Grated Fresh Ginger
  • 1/25 cup Brown sugar
  • 1/4 tablespoon Lime juice, plus wedges to serve
  • 0.17 tablespoon Gluten-free fish sauce
  • 0.17 Spring onion, thinly sliced
  • 0.17 Long red chilli, seeded, thinly shredded
  • 0.33 Baby cos lettuces, leaves separated
  • 1/25 Pineapple, peeled, cored, quartered, thinly sliced
Nutrition
value
214
calories per serving
10 g Fat19 g Protein10 g Carbs2 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    19g
  • Carbs
    10g
  • Fiber
    2g

MacroNutrients

  • Carbs
    10g
  • Protein
    19g
  • Fiber
    2g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    54mg
  • Iron
    2mg
  • Vitamin A
    494mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    28mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    13mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    21mg
  • Manganese
    < 1mg
  • Phosphorus
    27mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste