This homemade recipe for raw, organic coconut almond milk uses a touch of vanilla, but it is equally delicious with cacao, cinnamon, mace, and various sweeteners ranging from raw honey to maple syrup and dates. All you need is a blender, good filtered water, and a nut milk bag or layers of cheesecloth. This creamy milk is a great base for smoothies, baked goods, and pudding.
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