Ramen Burger Recipe

Cooking Directions

• STEP 1.Cook the ramen noodles according to package instructions. Drain and let them cool slightly.
• STEP 2.In a bowl, mix the cooked ramen noodles with beaten eggs and your choice of seasonings.
• STEP 3.Divide the mixture into equal portions and shape them into burger bun-sized patties.
• STEP 4.Heat oil in a pan and cook the ramen patties until crispy on both sides.
• STEP 5.Assemble the Ramen Burger by placing the patty between two ramen buns and adding your favorite burger toppings.
• STEP 6.Serve hot and enjoy this unique and flavorful burger.

Cooking Tips

• You can add grated cheese or chopped vegetables to the ramen patty mixture for added flavor and texture.
• Make sure to press the ramen patties firmly while cooking to ensure they hold their shape.
• Experiment with different burger toppings like lettuce, tomato, onion, and sauces to customize your Ramen Burger.

Storage and Serving

• Ramen Burger is best enjoyed immediately after cooking for optimal taste and texture.
• If you have leftover ramen patties, you can store them in the refrigerator for up to 2 days.
• Reheat the patties in a pan or oven before assembling the burger again.