Ramen Recipe

How to Make Ramen Recipe

Steps To Prepare

• Coat the pork with salt and let it sit overnight.

Cooking Directions

• In a pot, boil water, ginger root, garlic, green onions and salted pork.
• Skim the fat, and cover and cook for 2 hours.
• Strain the pork and cut it to use as toppings.
• Prepare the rest of the toppings.
• Boil the broth.
• Add soy sauce, salt and sesame oil.
• Let it cook until the noodles are ready.
• In a pot, boil water and add baking soda.
• Add the fresh angel hair pasta.
• Cook for 30 seconds and strain.

Storage And Serving Method

• Serve noodles into bowls and add soup.
• Top with boiled eggs, bean sprouts, green onions and sliced pork.