Ramen Recipe

It comes as a surprise to most people that that ramen is originally from China and not Japan. Ramen consumption in Japan can be traced back to the establishment of Rai-Rai Ken in T...more

4.6
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ingredients serve

Ingredients for Ramen Recipe

  • As required Salted pork
  • 1 pound pork
  • 2 teaspoon Salt
  • As required Soup
  • 14 cup Water
  • 50 gram ginger root, sliced
  • 3 Nos Garlic cloves
  • 1 bunch green onions
  • 4 tablespoon Soy Sauce
  • 2 tablespoon Sake
  • 1 teaspoon sesame oil
  • As required Noodles
  • 9 ounce fresh angel hair pasta
  • 2 tablespoon baking soda
  • As required Topping
  • As required boiled egg halves
  • As required bean sprouts, blanched briefly
  • As required green onions, cut finely

Directions

How to Make Ramen Recipe

    Steps To Prepare

  • Coat the pork with salt and let it sit overnight.
  • Cooking Directions

  • In a pot, boil water, ginger root, garlic, green onions and salted pork.
  • Skim the fat, and cover and cook for 2 hours.
  • Strain the pork and cut it to use as toppings.
  • Prepare the rest of the toppings.
  • Boil the broth.
  • Add soy sauce, salt and sesame oil.
  • Let it cook until the noodles are ready.
  • In a pot, boil water and add baking soda.
  • Add the fresh angel hair pasta.
  • Cook for 30 seconds and strain.
  • Storage And Serving Method

  • Serve noodles into bowls and add soup.
  • Top with boiled eggs, bean sprouts, green onions and sliced pork.
Nutrition
value
1375
calories per serving
44 g Fat111 g Protein230 g Carbs18 g FiberOther

Current Totals

  • Fat
    44g
  • Protein
    111g
  • Carbs
    230g
  • Fiber
    18g

MacroNutrients

  • Carbs
    230g
  • Protein
    111g
  • Fiber
    18g

Fats

  • Fat
    44g

Vitamins & Minerals

  • Calcium
    327mg
  • Iron
    16mg
  • Vitamin A
    86mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    14mg
  • Vitamin B6
    2mg
  • Vitamin B9
    119mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    34mg
  • Vitamin E
    2mg
  • Copper
    4mcg
  • Magnesium
    357mg
  • Manganese
    8mg
  • Phosphorus
    1225mg
  • Selenium
    148mcg
  • Zinc
    15mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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