Quick Vegetarian Pasta With Zucchini And Yellow Squash Recipe

Name: Quick Vegetarian Pasta With Zucchini And Yellow Squash Recipe
Total time: 25 min
Yield: 4
Cuisine: Italian

Recipe By All Recipes

A quick and easy vegetarian pasta dish with yellow squash, zucchini, pecorino romano cheese, and lots of parsley that is ready under 30 minutes.

4.1

21 Rating - Rate

Vegdiet

25minstotal

10minsPrep

15minsCook

ingredients serves

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Ingredients For Quick Vegetarian Pasta With Zucchini And Yellow Squash Recipe

2.33 cup Yellow squash, cubed
2.33 cup Zucchini, cubed
As required Salt
1 Package spaghetti
2 tablespoon Olive oil, or as needed
2 Cloves garlic, minced
1 bunch Chopped Fresh Parsley
As required Freshly ground black pepper

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Nutrition
value

126

calories per serving

8 g Fat5 g Protein8 g Carbs5 g FiberOther

Current Totals

8 g Fat
5 g Protein
8 g Carbs
5 g Fiber

MacroNutrients

Carbs
8 g
Protein
5 g
Fiber
5 g

Fats

Fat
8 g

Vitamins & Minerals

Calcium
204 mg
Iron
4 mg
Vitamin A
1770 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
140 mcg
Vitamin B12
0 mcg
Vitamin C
97 mg
Vitamin E
4 mg
Copper
0 mcg
Magnesium
49 mg
Manganese
2 mg
Phosphorus
69 mg
Selenium
7 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.