Ingredients For Queso Fresco Quesadillas With Apricot-Chile Salsa Recipe
3 Small apricots, pitted and halved, sliced into thin wedges
1 Red jalapeno, thinly sliced
0.5 Small shallot, thinly sliced
0.25 cup Cilantro leaves, coarsely chopped
2 tablespoon Freshly squeezed lime juice
1 tablespoon Freshly squeezed orange juice
0.1200000000000001 teaspoon Kosher salt
Freshly ground black pepper
1 teaspoon Canola oil
8 inch Four flour tortillas
0.6699999999999999 cup Freshly Grated Mozzarella Cheese
Nutrition value
167
calories per serving
9 g Fat11 g Protein10 g Carbs2 g FiberOther
Current Totals
9 g Fat
11 g Protein
10 g Carbs
2 g Fiber
MacroNutrients
Carbs
10 g
Protein
11 g
Fiber
2 g
Fats
Fat
9 g
Vitamins & Minerals
Calcium
276 mg
Iron
1 mg
Vitamin A
717 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
60 mcg
Vitamin B12
0 mcg
Vitamin C
15 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
30 mg
Manganese
0 mg
Phosphorus
182 mg
Selenium
12 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
