Pulled Pork Enchiladas Recipe

Ingredients For Pulled Pork Enchiladas Recipe

• 2 tablespoon Canola oil
• 0.5 cup Minced onion
• 2 tablespoon Flour
• 1 can Tomato Sauce
• 2 teaspoon Chili powder
• 1 teaspoon Cumin
• 0.5 teaspoon Garlic Salt
• 0.25 teaspoon Cayenne pepper
• As required Kosher salt and fresh cracked black pepper to taste
• 3 cup Pork filling
• 10 Corn Tortillas
• Canola Oil For Frying
• 0.5 cup Shredded Cheddar Cheese
• 0.5 cup Shredded Monterey Jack Cheese
• Guacamole
• 1 tablespoon Canola oil
• 0.5 cup Minced onion
• 1 can Diced Green Chilies
• 1 cup Shredded Monterey Jack Cheese