Puff Pastry Topped Chicken Pie Recipe

Ingredients For Puff Pastry Topped Chicken Pie Recipe

• 1 Package frozen puff pastry sheets, thawed
• 1 Egg, beaten
• 6 tablespoon Butter or margarine
• 4 Medium stalks celery, thinly sliced
• 2 Medium onions, chopped
• 1 cup Gold medaltm all purpose flour
• 1 Carton progressotm chicken broth
• 3 cup 1/2 and half
• 0.5 cup Dry white wine, if desired
• 2 Bags frozen mixed vegetables, thawed, drained
• 6 cup Bite size pieces cooked chicken
• 2 teaspoon Dried tarragon leaves
• 1 teaspoon Salt
• 0.25 teaspoon Pepper