As a side dish or appetizer, these little bundles of joy are a sure way to get the family to try asparagus. We like to serve the balsamic syrup as a dipping sauce, but you can also drizzle it over the top.
Ingredients For Prosciutto Wrapped Roasted Asparagus Recipe
0.25 C. of hy vee select balsamic vinegar
1 teaspoon Hy vee honey
1 pound Fresh asparagus, trimmed
1 tablespoon Hy vee select extra virgin olive oil
0.1200000000000001 teaspoon Hy vee salt
0.1200000000000001 teaspoon Freshly ground hy vee black pepper
6 ounce Thinly sliced prosciutto
0 Crumbled shallot and chive cheese, goat cheese or blue cheese, optional
Nutrition value
23
calories per serving
1 g Fat1 g Protein2 g Carbs< 1 g FiberOther
Current Totals
1 g Fat
1 g Protein
2 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
2 g
Protein
1 g
Fiber
1 g
Fats
Fat
1 g
Vitamins & Minerals
Calcium
16 mg
Iron
1 mg
Vitamin A
17 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
24 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
7 mg
Manganese
0 mg
Phosphorus
27 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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