Ingredients For Crispy Prosciutto And Charred Corn Arugula Salad Recipe
4 Thin slices prosciutto
3 Ears of corn
8 cup Arugula greens
0.25 cup Shaved parmesan cheese
3 tablespoon White wine vinegar
1 Garlic clove, minced
1 tablespoon Chopped chives
1 tablespoon Fresh dill
1 teaspoon Honey
1 teaspoon Dijon mustard
pinch Pinch of salt and pepper
0.5 cup Olive oil
3 tablespoon Finely grated parmesan cheese
Nutrition value
942
calories per serving
67 g Fat31 g Protein44 g Carbs8 g FiberOther
Current Totals
67 g Fat
31 g Protein
44 g Carbs
8 g Fiber
MacroNutrients
Carbs
44 g
Protein
31 g
Fiber
8 g
Fats
Fat
67 g
Vitamins & Minerals
Calcium
1528 mg
Iron
12 mg
Vitamin A
875 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
670 mcg
Vitamin B12
0 mcg
Vitamin C
104 mg
Vitamin E
9 mg
Copper
0 mcg
Magnesium
357 mg
Manganese
0 mg
Phosphorus
665 mg
Selenium
19 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment