Pressure-Cooker Sweet Onion And Cherry Pork Chops Recipe
Recipe By Taste Of Home
When I want to jump-start supper, I opt for these tender pork chops. The sweet and savory cherry sauce makes this recipe a keeper. Try serving it with wild rice pilaf. Stephanie Ray, Naples, Florida.
Ingredients For Pressure-Cooker Sweet Onion And Cherry Pork Chops Recipe
1 cup Fresh or frozen pitted tart cherries, thawed
1 cup Reduced Sodium Chicken Broth
0.25 cup Chopped Sweet Onion
2 tablespoon Honey
1 teaspoon Seasoned Salt
0.5 teaspoon Pepper
4 Boneless Pork Loin Chops
1 tablespoon Cornstarch
1 tablespoon Cold water
Nutrition value
114
calories per serving
2 g Fat10 g Protein13 g Carbs1 g FiberOther
Current Totals
2 g Fat
10 g Protein
13 g Carbs
1 g Fiber
MacroNutrients
Carbs
13 g
Protein
10 g
Fiber
1 g
Fats
Fat
2 g
Vitamins & Minerals
Calcium
95 mg
Iron
5 mg
Vitamin A
86 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
12 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
29 mg
Manganese
0 mg
Phosphorus
112 mg
Selenium
10 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment