My mom used to make a similar version of this wonderful dish, and I’ve always enjoyed it. The gravy is especially dense and flavorful. Deanne Stephens, McMinnville, Oregon.
Ingredients For Pressure-Cooker Round Steak Italiano Recipe
2 pound Beef top round steak
1 can Tomato Sauce
0.5 cup Reduced sodium beef broth
2 tablespoon Onion soup mix
2 tablespoon Canola oil
2 tablespoon Red wine vinegar
1 teaspoon Ground Oregano
0.5 teaspoon Garlic powder
0.25 teaspoon Pepper
8 Medium potatoes
1 tablespoon Cornstarch
1 tablespoon Cold water
Nutrition value
334
calories per serving
9 g Fat36 g Protein21 g Carbs3 g FiberOther
Current Totals
9 g Fat
36 g Protein
21 g Carbs
3 g Fiber
MacroNutrients
Carbs
21 g
Protein
36 g
Fiber
3 g
Fats
Fat
9 g
Vitamins & Minerals
Calcium
29 mg
Iron
4 mg
Vitamin A
26 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
8 mg
Vitamin B6
0 mg
Vitamin B9
45 mcg
Vitamin B12
2 mcg
Vitamin C
40 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
70 mg
Manganese
0 mg
Phosphorus
359 mg
Selenium
49 mcg
Zinc
6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
