Pressure Cooker Indian Butter Chicken Recipe

Recipe By Hy-Vee

Take the pressure out of weeknight dinners with our pressure cooker (or instant pot) indian butter chicken. Not only is it full of flavor, quick to make, and only uses 4 ingredients, but our test kitchen literally cannot stop making it.

3.8
15 Rating - Rate
Non Vegdiet
50minstotal
10minsPrep
40minsCook

ingredients serves

4
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Ingredients For Pressure Cooker Indian Butter Chicken Recipe

Nutrition
value
237
calories per serving
16 g Fat21 g Protein1 g Carbs2 g FiberOther

Current Totals

  • 16 g Fat
  • 21 g Protein
  • 1 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    1 g
  • Protein
    21 g
  • Fiber
    2 g

Fats

  • Fat
    16 g

Vitamins & Minerals

  • Calcium
    32 mg
  • Iron
    2 mg
  • Vitamin A
    251 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    7 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    40 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    51 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    42 mg
  • Manganese
    0 mg
  • Phosphorus
    225 mg
  • Selenium
    22 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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