Prawn Mango And Rice Noodle Salad Recipe

Ingredients For Prawn Mango And Rice Noodle Salad Recipe

• 200 gram Dried rice-stick noodles
• 1 Medium red capsicum, thinly sliced
• 3 Green onions, thinly sliced diagonally
• 50 gram Snowpea sprouts, trimmed
• 1 Large mango, thinly sliced crossways
• 200 gram Small cooked peeled prawns
• 0.25 cup Chopped fresh coriander leaves
• 2 tablespoon Peanut oil
• 0.25 cup Lime juice