Potato Soup Recipe

Recipe By Taste Of Home

I decided to add some character to a basic potato chowder with a jar of roasted red peppers. The extra flavor gives a deliciously different twist to an otherwise ordinary soup. Mary Shivers, Ada, Oklahoma.

3.7
14 Rating - Rate
Non Vegdiet
50minstotal
20minsPrep
30minsCook

ingredients serves

12
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Ingredients For Potato Soup Recipe

Nutrition
value
345
calories per serving
17 g Fat24 g Protein21 g Carbs3 g FiberOther

Current Totals

  • 17 g Fat
  • 24 g Protein
  • 21 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    21 g
  • Protein
    24 g
  • Fiber
    3 g

Fats

  • Fat
    17 g

Vitamins & Minerals

  • Calcium
    158 mg
  • Iron
    2 mg
  • Vitamin A
    350 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    5 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    35 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    35 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    59 mg
  • Manganese
    0 mg
  • Phosphorus
    265 mg
  • Selenium
    21 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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