Ingredients For Potato And Rosemary Focaccia Recipe
1 cup Warm water
1 teaspoon Caster sugar
2 teaspoon Dried yeast
3 cup Plain flour
1 teaspoon Salt
1 teaspoon Bread improver
0.33000000000000007 cup Extra virgin olive oil
2 Small pontiac potatoes or desiree potatoes, very thinly sliced
1 bunch Rosemary, sprigs picked
1 Garlic clove, thinly sliced
Nutrition value
222
calories per serving
15 g Fat2 g Protein25 g Carbs14 g FiberOther
Current Totals
15 g Fat
2 g Protein
25 g Carbs
14 g Fiber
MacroNutrients
Carbs
25 g
Protein
2 g
Fiber
14 g
Fats
Fat
15 g
Vitamins & Minerals
Calcium
404 mg
Iron
9 mg
Vitamin A
49 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
102 mcg
Vitamin B12
0 mcg
Vitamin C
29 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
77 mg
Manganese
0 mg
Phosphorus
37 mg
Selenium
1 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment