Potato And Rosemary Focaccia Recipe

Recipe By Taste

This easy potato focaccia is the perfect side dish or starter at a weekend get-together.

4.5
16 Rating -
Rate
Vegdiet
50minstotal
20minsPrep
30minsCook
50m.total
20m.Prep
30m.Cook
Potato And Rosemary Focaccia
plan
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ingredients serve

Ingredients for Potato And Rosemary Focaccia Recipe

  • 0.13 cup Warm water
  • 0.13 teaspoon Caster sugar
  • 1/4 teaspoon Dried yeast
  • 0.38 cup Plain flour
  • 0.13 teaspoon Salt
  • 0.13 teaspoon Bread improver
  • 1/25 cup Extra virgin olive oil
  • 1/4 Small pontiac potatoes or desiree potatoes, very thinly sliced
  • 0.13 bunch Rosemary, sprigs picked
  • 0.13 Garlic clove, thinly sliced
Nutrition
value
222
calories per serving
15 g Fat2 g Protein25 g Carbs14 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    2g
  • Carbs
    25g
  • Fiber
    14g

MacroNutrients

  • Carbs
    25g
  • Protein
    2g
  • Fiber
    14g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    404mg
  • Iron
    9mg
  • Vitamin A
    49mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    102mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    29mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    77mg
  • Manganese
    < 1mg
  • Phosphorus
    37mg
  • Selenium
    1mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste