Ingredients For Potato Latkes With Smoked Salmon And Poppyseed Cream Recipe
1 Small onion, coarsely grated
2 Small sebago potatoes, coarsely grated
1 Small kumara, coarsely grated
1 Egg, Lightly Beaten
0.25 cup Plain flour
2 tablespoon Flat leaf parsley leaves, finely chopped, plus extra to serve
1 tablespoon Thyme leaves
Sunflower oil, to shallow fry
250 gram Cream cheese softened
100 gram Light sour cream
200 gram Smoked Salmon
2 teaspoon Poppy seeds
Nutrition value
867
calories per serving
63 g Fat39 g Protein38 g Carbs11 g FiberOther
Current Totals
63 g Fat
39 g Protein
38 g Carbs
11 g Fiber
MacroNutrients
Carbs
38 g
Protein
39 g
Fiber
11 g
Fats
Fat
63 g
Vitamins & Minerals
Calcium
491 mg
Iron
14 mg
Vitamin A
1334 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
150 mg
Vitamin B9
1277 mcg
Vitamin B12
0 mcg
Vitamin C
81 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
171 mg
Manganese
1 mg
Phosphorus
562 mg
Selenium
65 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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