Ingredients For Potato-Bacon Casserole Bread With Caramelized Onions Recipe
6 Slices bacon, chopped
0.5 cup Chopped onion
Cornmeal
1 cup Warm milk
1 Package active dry yeast
0.33000000000000007 cup Butter, melted
1 Egg
1 teaspoon Salt
3 cup All purpose flour
1 cup Mashed potatoes, at room temperature
Nutrition value
59
calories per serving
3 g Fat3 g Protein6 g Carbs2 g FiberOther
Current Totals
3 g Fat
3 g Protein
6 g Carbs
2 g Fiber
MacroNutrients
Carbs
6 g
Protein
3 g
Fiber
2 g
Fats
Fat
3 g
Vitamins & Minerals
Calcium
53 mg
Iron
1 mg
Vitamin A
70 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
16 mcg
Vitamin B12
0 mcg
Vitamin C
9 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
19 mg
Manganese
0 mg
Phosphorus
56 mg
Selenium
4 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
