Caramelized Onion Mashed Potatoes Recipe

Recipe By Taste Of Home

Caramelized onions give a sweet and savory taste to this side dish from our Test Kitchen. Prepared with red potatoes, reduced-fat cheese and bacon, it makes a heartwarming accompaniment to any main course. Taste of Home Test Kitchen.

3.6
14 Rating -
Rate
Non Vegdiet
1hr total
15minsPrep
45minsCook
1hr total
15m.Prep
45m.Cook
Caramelized Onion Mashed Potatoes
plan
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ingredients serve

Ingredients for Caramelized Onion Mashed Potatoes Recipe

  • 0.17 tablespoon Canola oil
  • 0.33 Large onions, thinly sliced
  • 0.17 teaspoon Salt, divided
  • 1/4 pound Medium red potatoes, quartered
  • 1/2 Garlic cloves, peeled and halved
  • 0.06 cup Reduced fat sour cream
  • 1/2 tablespoon Fat free milk
  • 1/25 teaspoon Pepper
  • 0.17 tablespoon Butter, melted
  • 0.08 cup Shredded Reduced Fat Cheddar Cheese
  • 0.33 Bacon strips, cooked and crumbled
Nutrition
value
178
calories per serving
6 g Fat7 g Protein23 g Carbs3 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    7g
  • Carbs
    23g
  • Fiber
    3g

MacroNutrients

  • Carbs
    23g
  • Protein
    7g
  • Fiber
    3g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    167mg
  • Iron
    1mg
  • Vitamin A
    36mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    35mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    36mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    45mg
  • Manganese
    1mg
  • Phosphorus
    160mg
  • Selenium
    3mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home