Pork Tray Bake With Mustard Nut Butter Recipe

Ingredients For Pork Tray Bake With Mustard Nut Butter Recipe

• 500 gram Pkt microwave white mini potatoes
• 2 Pink lady apples, cored, cut into 12 thin wedges
• 1 Red onion, peeled, cut into 12 thin wedges
• 1 bunch Fresh sage, leaves picked
• 60 milliliter Olive oil
• 4 Pork mid loin chops
• 60 gram Garlic butter, at room temperature
• 65 gram Walnut Halves, Coarsely Chopped