Pork Schnitzel Recipe

Name: Pork Schnitzel Recipe
Total time: 45 min
Yield: 4
Cuisine: German

Recipe By Serious Eats

Big, thinly pounded pork cutlets provide a more accessible take on classic viennese schnitzelthe perfect meal to raise a beer to.

4.6

11 Rating - Rate

Non Vegdiet

45minstotal

ingredients serves

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Ingredients For Pork Schnitzel Recipe

4 Boneless Pork Loin Chops
Kosher Salt And Freshly Ground Black Pepper
0.5 cup All purpose flour
3 Large Eggs, Beaten
2 cup Panko Bread Crumbs

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Nutrition
value

1743

calories per serving

160 g Fat15 g Protein56 g Carbs3 g FiberOther

Current Totals

160 g Fat
15 g Protein
56 g Carbs
3 g Fiber

MacroNutrients

Carbs
56 g
Protein
15 g
Fiber
3 g

Fats

Fat
160 g

Vitamins & Minerals

Calcium
156 mg
Iron
4 mg
Vitamin A
5 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
0 mg
Vitamin B9
37 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
50 mg
Copper
0 mcg
Magnesium
37 mg
Manganese
1 mg
Phosphorus
193 mg
Selenium
34 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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