Crunchy Pork Meatball Schnitzels Recipe

Recipe By Taste

Love meatballs? Love schnitzels? Here's the perfect bitesize nibble for your next gathering.

4.5
15 Rating -
Rate
Non Vegdiet
50minstotal
20minsPrep
30minsCook
50m.total
20m.Prep
30m.Cook
Crunchy Pork Meatball Schnitzels
plan
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ingredients serve

Ingredients for Crunchy Pork Meatball Schnitzels Recipe

  • 250 gram Extra lean pork mince
  • 1 teaspoon Greek Seasoning
  • 1 Cloves Garlic, Crushed
  • 1 teaspoon Dried oregano
  • 1 Spring onions, finely chopped
  • 1/2 Lemon, rind finely grated
  • 11 gram Fresh, finely grated parmesan
  • 17.50 gram Plain flour
  • 1/2 Egg, Lightly Beaten
  • 57.50 gram Dried multigrain breadcrumb
  • As required Tomato chutney, to serve
Nutrition
value
705
calories per serving
26 g Fat57 g Protein62 g Carbs9 g FiberOther

Current Totals

  • Fat
    26g
  • Protein
    57g
  • Carbs
    62g
  • Fiber
    9g

MacroNutrients

  • Carbs
    62g
  • Protein
    57g
  • Fiber
    9g

Fats

  • Fat
    26g

Vitamins & Minerals

  • Calcium
    434mg
  • Iron
    13mg
  • Vitamin A
    88mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    10mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    156mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    42mg
  • Vitamin E
    3mg
  • Copper
    2mcg
  • Magnesium
    144mg
  • Manganese
    3mg
  • Phosphorus
    597mg
  • Selenium
    110mcg
  • Zinc
    8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste