Ingredients For Pork Sausage Mushroom And Rocket Pasta Recipe
375 gram Rigatoni Pasta
4 Pork sausages, skins removed, coarsely chopped
200 gram Portobello mushrooms, thickly sliced
1 Garlic Clove, Crushed
0.33000000000000007 cup Dry white wine
0.5 cup Thickened cream
1 bunch Rocket, trimmed, coarsely torn
Nutrition value
339
calories per serving
3 g Fat22 g Protein88 g Carbs23 g FiberOther
Current Totals
3 g Fat
22 g Protein
88 g Carbs
23 g Fiber
MacroNutrients
Carbs
88 g
Protein
22 g
Fiber
23 g
Fats
Fat
3 g
Vitamins & Minerals
Calcium
21 mg
Iron
6 mg
Vitamin A
0 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
1 mg
Vitamin B9
6 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
0 mg
Copper
2 mcg
Magnesium
119 mg
Manganese
1 mg
Phosphorus
530 mg
Selenium
0 mcg
Zinc
6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
