Pork Fajitas With Smoky Cherry Salsa Recipe

Ingredients For Pork Fajitas With Smoky Cherry Salsa Recipe

• 1 teaspoon Plus a pinch of salt, divided
• 2 Cloves Garlic, Minced
• 2 Zest limes
• 6 teaspoon Lime juice, divided
• 1.25 teaspoon Ground chipotle pepper, divided
• 1.25 pound Pork tenderloin, trimmed
• 1 Medium white onion, thickly sliced crosswise
• 1 Red or green bell pepper, quartered
• 1 cup Chopped pitted sweet or sour fresh cherries
• 0.25 cup Finely Chopped Fresh Cilantro
• 0.5 cup Shredded manchego or cheddar cheese